Au programme
Discover the Camargue bay during a mini cruise and enjoy a meal against the fragrant Mediterranean while on board the Lucile 2 catamaran.Set sail on a mini cruise for lunchEvery Wednesday, Saturday and Sunday at 11 h 45am, the Lucile 2 catamaran ets sail for a gourmet getaway in the marinas of Port-Camargue. Enjoy a delicious meal made in front of your eyes by our chef, under shelter from the sun in Europe’s largest marina.In addition to the meal, enjoy an exceptional view over the coast of Aigues-Mortes Bay during this mini cruise. On the agenda: leisure and « sunbathing ».On the MenuFull meal + fresh drinks and wine (1 bottles to serve 3 people), coffeeAperitifs, house punch and amuse-bouchesFor starters:Salmon tartare verrine with fresh herbs, in a lime marinade.orPlatter of Iberian deli meats (Catalan fuet, Serrano ham, lomo and small salad)orBouzigue oysters, assortment of shrimp and aïoli, Mediterranean razor clams (€3 surcharge)On the grill:Chicken skewers marinated in spicesorTuna steak cooked rate with sweet soy sauceAccompanied by AOC Camargue rice and small sun-ripened vegetables.For Dessert:Thin apple tartSide Beverages:Fresh drinks (Ice Tea, Coca-Cola, Orangina, still or sparkling water), coffee included!Aperitif package €5 per person - Planteur Maison cocktail with “Damoiseau” Rhum or a glass of champagneAssortment of hand-made savoury petits fours €5Rosé/white wine INCLUDED48 hours booking in advance required