Au programme
Feel the rhythm of live saxophone music, enjoy grilled dishes, salads, and pastries while admiring the sunset with a complimentary cocktail. An unforgettable experience combining music with our saxophonist, gastronomy, and nature.
Departure: Port de La Grande-Motte at 7:30 PM every Tuesday in July and August.
Duration: 2 hours 30 minutes.Included in the Menu**:
Grill: Marinated chicken pieces.
Side dishes: Baby potatoes sautéed in olive oil and 3 salads of your choice:
- Italian Salad: Penne pasta, diced tomatoes, onions, eggplant, zucchini, homemade pesto sauce.
- Camargue Salad: Camargue rice, tuna, black olives, diced tomatoes, onions, homemade vinaigrette dressing.
Dessert: Fruit salad.
Drinks: 1 cocktail of your choice per person.Optional: Drink menu.
Reservation required 24 hours in advance.
*Menu is non-exhaustive and may change based on product availability.
**Please notify us 72 hours in advance for any special dietary requirements: vegetarian, allergies, or other needs.
